Sagebrush Unroasted

Burundi Nemba Natural Green Coffee Beans

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Tasting Notes


Burundi coffees are always so good, a nice blend of subtle fruit and African coffee complexity.  This one has the flavor notes of delicious chocolate covered cherries. It is tart and juicy like a fresh cherry but also has a layered complexity of dark chocolate. Another way to describe this one is what most people say, "that's just a good cup of coffee."


About The Farm / Origin


The Nemba Washing Station was built in the late nineties and collects coffee cherries from micro plantations located on the surrounding high altitude hills close to the Conga-Nile Crest. Here, they collect cherries from over 3100 local coffee farmers spread over the 15 neighboring collines. During the season, Nemba processes more than 750 tons of coffee.


Highlights:

Roast Level: City Plus (Medium)
Processing: Natural (Dry Process)
Region: Kayanza Commune, Kayanza Province
Flavor Notes: Cherry, Chocolate Candy
Certification: Direct Trade
Varietal:
Red Bourbon
Altitude: 1818m
Grade: 1

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